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Cocktails
- Ages & Vintages2020
- CountryFRANCE
- Food PairingBEEF, VEAL, PASTA
- Grapes Variety & BlendMERLOT
- RegionLANGUEDOC-ROUSSILLON
- StyleMEDIUM BODIED
- Type of BeverageRED WINE
Ripe, well rounded and fruity. A deep grenate hue, red and black fruit aromas with spicy notes. Ideal with roasted chicken with herbs
